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| CURRENTLY BROWSING : HOSPITALITY AND CULINARY ARTS - Baking Arts |
| Cake Decorating I |
HOSF 9135 |
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This is a foundational course in the art of decorating cakes. Learn the basics of piping, icing and masking on a variety of cakes. Note(s): You must bring your full George Brown chef uniform, black safety shoes (non-slip and steel toe) and tools to the first class. |
| Prerequisites: You must have completed HOSF 9134 (Baking Arts) or an approved equivalent. |
| Fee: $279.00, includes food used in class |
| Hours: 30 |
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